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Yuengling's Ice Cream, ICE CREAM, ROOT BEER FLOAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 115 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 57 MG | 2% |
About ICE CREAM, ROOT BEER FLOAT
Yuengling's Root Beer Float Ice Cream from Yuengling's Ice Cream Corporation is a premium ice cream capturing the classic soda fountain float experience in a frozen dessert. Made with milk, cream, sugar, skim milk, glucose syrup, egg yolk, and natural flavor and natural color, with guar gum, locust bean gum, and carrageenan for stability. Per 100g: 230 calories, 3.5g protein, 21.8g carbohydrates, and 13.8g fat. The egg yolk base gives a custard-style richness. No artificial flavors or synthetic colors — both are listed as natural. Contains milk and eggs. The 87g serving provides approximately 200 calories. A novelty-flavored premium ice cream from a long-established Pennsylvania brand, distinguished by its clean, egg-enriched ingredient profile.
Ingredients
MILK, CREAM, SUGAR, SKIM MILK, GLUCOSE SYRUP, EGG YOLK, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVOR AND NATURAL COLOR.
Calorie Breakdown
At 230 calories per 100 grams, ICE CREAM, ROOT BEER FLOAT gets 6% of its calories from protein, 38% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Yuengling's Ice Cream, ICE CREAM, ROOT BEER FLOAT
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