Oberweis, ICE CREAM, PUMPKIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 54 MG | 2% |
About ICE CREAM, PUMPKIN
A seasonal pumpkin ice cream from Oberweis Dairy, an Illinois-based dairy known for premium, small-batch ice cream. Per 100g, it delivers 250 calories, 2.38g protein, 23.8g carbohydrates, and 16.7g fat. The ice cream base uses cream, milk, sugar, corn syrup solids, and nonfat dry milk, stabilized with locust bean gum, guar gum, and carrageenan. The pumpkin swirl is made from pumpkin puree, corn syrup, sugar, brown sugar, and warm spices, colored with annatto and turmeric. Preserved with sodium benzoate and potassium sorbate. Contains milk and sulfites. A fall-seasonal flavor with a creamy base and a distinct pumpkin spice swirl throughout. Suited to seasonal occasions and pumpkin dessert enthusiasts.
Ingredients
ICE CREAM (CREAM, MILK, SUGAR, CORN SYRUP SOLIDS, NONFAT DRY MILK, STABILIZER (LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN)), PUMPKIN PUREE (PUMPKIN PUREE, WATER, CORN SYRUP, SUGAR, BROWN SUGAR, SPICES, CARAMEL COLOR (CONTAINS SULFITES), ANNATTO AND TURMERIC EXTRACTS (FOR COLOR), CITRIC ACID, SALT, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE)), VANILLA EXTRACT.
Calorie Breakdown
At 250 calories per 100 grams, ICE CREAM, PUMPKIN gets 4% of its calories from protein, 38% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Oberweis, ICE CREAM, PUMPKIN
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