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All Star Dairy Association — ICE CREAM, DOUBLE CHOCOLATE ALMOND

Ice Cream & Frozen Yogurt All Star Dairy Association Inc Branded
219 Calories
4.7g Protein
28.1g Carbs
10.9g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 219
% Daily Value*
Total Fat 10.9g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 55mg 2%
Total Carbohydrate 28.1g 10%
Dietary Fiber 1.6g 6%
Total Sugars 20.3g
Protein 4.7g 9%
Vitamin D 0mcg 0%
Calcium 94mg 7%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.7g 11%
Carbs 28.1g 64%
Fat 10.9g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 94 MG 7%
Iron, Fe 1.7 MG 9%
Sodium, Na 55 MG 2%

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Kingston Marketing — GELATO 224 6.0g 26.9g 10.5g Hershey Creamery — ICE POPS, WACKY WATERMELON 44 0g 12.5g 0g Hershey Creamery — PREMIUM ICE CREAM, DARK CHOCOLATE RASPBERRY TRUFFLE 240 4.2g 32.4g 11.3g Hershey Creamery — PREMIUM ICE CREAM SANDWICH, CHOCOLATE CHIP 336 5.0g 47.9g 16.8g Topco Associates — VANILLA & CHOCOLATE ICE CREAM CUPS, VANILLA CHOCOLATE 204 2.0g 24.5g 10.2g Delhaize America — ICE CREAM, PUMPKIN 194 3.0g 25.4g 9.0g

About ICE CREAM, DOUBLE CHOCOLATE ALMOND

Hudsonville Double Chocolate Almond Ice Cream is a Michigan-made frozen dessert combining alkalized cocoa with whole almonds and coconut oil. Each 64g serving delivers 219 calories, 4.69g of protein, 28.12g of carbs, 10.94g of fat, and 1.6g of fiber, a moderately rich chocolate ice cream with a satisfying almond crunch.

Ingredients

MILK, SUGAR, CREAM, CORN SYRUP, ALKALIZED COCOA, SKIM MILK, ALMONDS, COCONUT OIL, WHEY, MONO AND DIGLYCERIDES, SALT, CELLULOSE GUM, MILKFAT, COCOA, SOY LECITHIN, GUAR GUM, POLYSORBATE 80, NATURAL FLAVORS, CARRAGEENAN, VANILLIN.

Calorie Breakdown

At 219 calories per 100 grams, ICE CREAM, DOUBLE CHOCOLATE ALMOND gets 9% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare All Star Dairy Association — ICE CREAM, DOUBLE CHOCOLATE ALMOND

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