Know what is on your plate.
Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE
Explore the nutrition, choose your serving, and see how this food fits your day.
Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 111 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 148 MG | 3% | |
| Sodium, Na | 81 MG | 4% |
About ICE CREAM CAKE, VANILLA BEAN BLONDIE
Blue Bunny Vanilla Bean Blondie Ice Cream Cake by Wells Enterprises is a layered frozen cake with reduced-fat vanilla bean ice cream, blondie brownie pieces, frosting ribbon, rosettes, and a white candy chip and confectionery drizzle finish. A 135g serving provides 215 calories, 3g of protein, 31.9g of carbohydrates, and 8.2g of fat. The real ground vanilla beans and blondie brownie combination deliver a complex, multi-textured dessert experience suited for celebrations and special occasions.
Ingredients
REDUCED FAT ICE CREAM (MILK, CREAM, SUGAR, CORN SYRUP, SKIM MILK, WHEY, BUTTERMILK, CONTAINS 1% OR LESS OF VANILLA EXTRACT, GROUND VANILLA BEANS, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, VITAMIN A PALMITATE), BROWNIE PIECES {UNENRICHED WHEAT FLOUR, SUGAR, BUTTER (CREAM, SALT), COCONUT OIL, PASTEURIZED EGGS, WATER, SALT}. FROSTING RIBBON (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, DEXTROSE, FOOD STARCH-MODIFIED, TITANIUM DIOXIDE FOR COLOR, SALT, NATURAL AND ARTIFICIAL FLAVORS), ROSETTES {WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, DEXTROSE, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE, CARBOHYDRATE GUM, POLYSORBATE 60, ARTIFICIAL FLAVOR, SALT, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CITRATE, DISODIUM PHOSPHATE, SOY LECITHIN, XANTHAN GUM}, BLONDIE BROWNIE {BROWN SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, MARGARINE (PALM AND PALM KERNEL OIL, LIQUID CANOLA OIL, WATER, SALT, WHEY POWDER, VEGETABLE MONOGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA-CAROTENE FOR COLOR, VITAMIN D), CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), VANILLA FLAVOR, SALT, VEGETABLE OIL (CANOLA)}, WHITE CANDY CHIPS (SUGAR, PALM KERNEL AND PALM OIL, NATURAL FLAVOR, SUNFLOWER LECITHIN, SALT), CONFECTIONARY DRIZZLE (SUGAR, COCONUT OIL, SOYBEAN OIL, NONFAT DRY MILK, TITANIUM DIOXIDE FOR COLOR, SOY LECITHIN, NATURAL FLAVOR).
Calorie Breakdown
At 215 calories per 100 grams, ICE CREAM CAKE, VANILLA BEAN BLONDIE gets 6% of its calories from protein, 59% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE
See how Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE compares to other foods in terms of nutrition:
- Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE vs Glencourt, COLD BREW COFFEE ORGANIC ICE CREAM BARS, COLD BREW COFFEE
- Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE vs Glencourt, SALTED CARAMEL LOW FAT ICE CREAM BAR, SALTED CARAMEL
- Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE vs Glencourt, PEANUT BUTTER LIGHT ICE CREAM BAR WITH CHOCOLATY CHIPS, PEANUT BUTTER
- Wells Enterprises, ICE CREAM CAKE, VANILLA BEAN BLONDIE vs Glencourt, MINT CHIP LIGHT ICE CREAM BAR WITH FUDGE SWIRL, MINT CHIP
More in Ice Cream & Frozen Yogurt
Browse all foods in the Ice Cream & Frozen Yogurt category to compare nutrition facts and find the best options for your diet.