Meijer — HOT & SPICY PORK RINDS CHICHARRONES, HOT & SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 107 MG | 2% | |
| Sodium, Na | 1,714 MG | 75% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About HOT & SPICY PORK RINDS CHICHARRONES, HOT & SPICY
Meijer Hot and Spicy Pork Rinds are a fried pork skin snack sold under the Meijer brand at Meijer, Inc. supercenter stores across the Midwest, headquartered in Grand Rapids, Michigan. The primary ingredient is fried pork skins, seasoned with a blend of salt, maltodextrin, dextrose, hydrolyzed corn protein, modified corn starch, sugar, paprika for color, natural flavors, spices, garlic powder, annatto extract for color, citric acid, and natural smoke flavor. The product is free of wheat, tree nuts, peanuts, dairy, and eggs, making it a gluten-free snack. Soy may be present depending on processing context; consumers with soy allergies should check current labels.
Pork rinds are a uniquely high-protein, low-carbohydrate snack. Per 100 grams, this product delivers 571 calories, 50 grams of protein, 35.71 grams of fat, and 7.14 grams of carbohydrates, with no dietary fiber. A 14-gram serving provides approximately 80 calories, 7 grams of protein, and 5 grams of fat. The macronutrient ratio makes pork rinds a popular choice among low-carbohydrate and ketogenic diet adherents. Hydrolyzed corn protein functions as a savory flavor enhancer, similar in purpose to MSG. Annatto and paprika provide the characteristic orange-red hue without synthetic dyes. The natural smoke flavor contributes a barbecue-adjacent depth to the hot and spicy seasoning profile. Pork rinds are not suitable for vegetarians or vegans.
Ingredients
FRIED PORK SKINS, SALT, MALTODEXTRIN, DEXTROSE, HYDROLYZED CORN PROTEIN, MODIFIED CORN STARCH, SUGAR, PAPRIKA (COLOR), NATURAL FLAVORS, SPICES, GARLIC POWDER, ANNATTO EXTRACT (COLOR), CITRIC ACID, NATURAL SMOKE FLAVOR.
Dietary Information
HOT & SPICY PORK RINDS CHICHARRONES, HOT & SPICY is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT & SPICY PORK RINDS CHICHARRONES, HOT & SPICY include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, HOT & SPICY PORK RINDS CHICHARRONES, HOT & SPICY gets 35% of its calories from protein, 5% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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