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HORMEL, UNCURED CANADIAN BACON
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,109 MG | 48% |
Nutrition Highlights
- Excellent source of protein with 20.3g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (48% DV).
About HORMEL, UNCURED CANADIAN BACON
Hormel Uncured Canadian Bacon is made from pork cured with turbinado sugar, cultured celery powder, and cherry powder rather than added nitrates. Each 64g serving delivers 125 calories, 20.3g protein, 3.1g carbs, and 3.1g fat. The high protein-to-calorie ratio makes this one of the leaner breakfast meat options. Works well on eggs Benedict, breakfast sandwiches, or pizza.
Ingredients
WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER, BAKING SODA.
Dietary Information
HORMEL, UNCURED CANADIAN BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HORMEL, UNCURED CANADIAN BACON include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, HORMEL, UNCURED CANADIAN BACON gets 65% of its calories from protein, 10% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.
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