Cargill — Honeysuckle White Cracked Pepper Turkey Breast Tenderloins
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 446 MG | 19% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 18.8g per 100g.
About Honeysuckle White Cracked Pepper Turkey Breast Tenderloins
Honeysuckle White Cracked Pepper Turkey Breast Tenderloins from Cargill are a marinated, ready-to-cook turkey product. Per 100 g, they provide 107 calories, 18.75 g of protein, 1.79 g of carbohydrates, and 3.57 g of fat. The turkey is injected with a brine of turkey broth, canola oil, seasoning, dried vinegar, cultured dextrose, and maltodextrin. The outer coating includes cracked black pepper, dried bell peppers, garlic, onion, sugar, lactic acid, and smoke flavor for a peppery, seasoned finish. No artificial colors are listed. A convenient lean protein option requiring only roasting or grilling; naturally gluten-free.
Ingredients
Turkey, Turkey broth, canola oil, seasoning (salt, sugar, dehydrated turkey broth, turkey flavor [contains hydrolyzed corn protein, turkey broth powder, flavor]), dried vinegar, cultured dextrose, maltodextrin, flavoring. Coated with: Cracked pepper, sugar, dried red and green bell pepper, dried garlic, dried onion, salt, spices, lactic acid, smoke flavor.
Dietary Information
Honeysuckle White Cracked Pepper Turkey Breast Tenderloins is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 107 calories per 100 grams, Honeysuckle White Cracked Pepper Turkey Breast Tenderloins gets 70% of its calories from protein, 7% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.
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