Jo-Lee Food Products, HOLIDAY JELLY CANDY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 47 MG | 2% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About HOLIDAY JELLY CANDY
Johnvince Foods Holiday Jelly Candy are soft jellies made from sugar, corn syrup, modified corn starch, natural and artificial flavors, citric acid, sodium citrate, salt, glycerin, and artificial colors including titanium dioxide and synthetic dyes. A 32g serving has 344 calories and 84.38g carbs. Titanium dioxide provides the white opaque appearance seen in some of the seasonal jelly pieces, while glycerin contributes to the soft, pliable gel texture.
Ingredients
SUGAR, CORN SYRUP, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID SODIUM CITRATE, SALT, GLYCERIN, ARTIFICIAL COLORS (TITANIUM DIOXIDE, FD&C RED NO. 40, FD&C YELLOW NO. 5, FD&C BLUE NO. 1).
Dietary Information
HOLIDAY JELLY CANDY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 344 calories per 100 grams, HOLIDAY JELLY CANDY gets 0% of its calories from protein, 98% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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