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Ahold, HICKORY SMOKED UNCURED BACON, HICKORY SMOKED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 187 MG | 4% | |
| Sodium, Na | 1,067 MG | 46% |
Nutrition Highlights
- Excellent source of protein with 20g per 100g, great for muscle building and recovery.
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Sodium, Na (46% DV).
About HICKORY SMOKED UNCURED BACON, HICKORY SMOKED
This hickory smoked uncured bacon offers a classic smoky flavor profile derived from hickory wood. It's made from pork and contains no added nitrites or nitrates, except those naturally occurring in celery powder. Nutritionally, this bacon is high in calories and fat, with a moderate amount of protein and a surprisingly high carbohydrate content. A single serving contributes significantly to daily fat intake and should be consumed in moderation. While bacon can add flavor to meals, it's important to consider its high fat and calorie content when incorporating it into a balanced diet.
Ingredients
PORK, WATER, SALT, TURBINADO SUGAR, CELERY POWDER.
Dietary Information
HICKORY SMOKED UNCURED BACON, HICKORY SMOKED is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in HICKORY SMOKED UNCURED BACON, HICKORY SMOKED include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 800 calories per 100 grams, HICKORY SMOKED UNCURED BACON, HICKORY SMOKED gets 10% of its calories from protein, 87% from carbohydrates, and 53% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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