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Jones Dairy Farm, HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 29.4 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 902 MG | 39% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
- Good source of protein with 19.6g per 100g.
- Very low in fat (2.9g per 100g).
- Good source of Sodium, Na (39% DV).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED
Jones Dairy Farm Hickory Smoked Canadian Bacon is cured pork made with water, potassium lactate, salt, sugar, and natural flavor, delivering 118 calories and 19.61g of protein per 51g serving. With just 2.94g of fat and 1.96g of carbs, it is a lean, high-protein breakfast meat well-suited for sandwiches and egg dishes.
Ingredients
CURED WITH WATER, POTASSIUM LACTATE, SALT, SUGAR, NATURAL FLAVOR, SODIUM DIACETATE, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Dietary Information
HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED include Sodium, Na (39% DV) , and Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 118 calories per 100 grams, HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED gets 66% of its calories from protein, 7% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Jones Dairy Farm, HICKORY SMOKED CANADIAN BACON, HICKORY SMOKED
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