Hellers Pepperoni Salami 1kg

Nutrition Highlights

• Good source of protein with 18.2g per 100g.
• Rich source of Sodium, Na (58% of Daily Value per 100g).

About Hellers Pepperoni Salami 1kg

Hellers Pepperoni Salami is made from pork and beef with salt, chilli spices, dextrose, acidity regulators (575 glucono-delta-lactone, 451 tripolyphosphate, 450 pyrophosphate), antioxidant, dehydrated vegetables, spice extract, preservative, and mineral salt. A 33g serving provides 302 calories, 18.2g of protein, 3.3g of carbohydrates, and 24.2g of fat. The glucono-delta-lactone (575) is used in fermented salami to lower pH and assist the curing process, contributing to the characteristic tang. Hellers is a New Zealand meat producer. Store refrigerated after opening and consume within the use-by date.

Ingredients

Meat (Pork, Beef), Salt, Spices (Chilli), Dextrose , Acidity Regulators (575, 451, 450), Antioxidant, Dehydrated Vegetable, Spice Extract, Preservative, Mineral Salt

Dietary Information

Hellers Pepperoni Salami 1kg is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Hellers Pepperoni Salami 1kg include Sodium, Na (58% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 302 calories per 100 grams, Hellers Pepperoni Salami 1kg gets 24% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Hellers Pepperoni Salami 1kg

See how Hellers Pepperoni Salami 1kg compares to other foods in terms of nutrition:

• Hellers Pepperoni Salami 1kg vs Verkerks Pepperoni Salami 100g
• Hellers Pepperoni Salami 1kg vs Pieter's Danish Salami 2x50g

More in Salami / Cured Meat

Browse all foods in the Salami / Cured Meat category to compare nutrition facts and find the best options for your diet.