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Rafael Padilla & Cia S. En C, HAND-SELECTED FONDUE BLEND

Cheese Rafael Padilla & Cia S. En C. Branded
412 Calories
28.2g Protein
2.4g Carbs
34.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 412
% Daily Value*
Total Fat 34.1g 44%
Saturated Fat 21.2g 106%
Trans Fat 0.6g
Cholesterol 100mg 33%
Sodium 329mg 14%
Total Carbohydrate 2.4g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.2g 56%
Vitamin D 0mcg 0%
Calcium 1,059mg 81%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 28.2g 44%
Carbs 2.4g 4%
Fat 34.1g 52%

Minerals

Nutrient Amount % DV
Calcium, Ca 1,059 MG 81%
Iron, Fe 0.4 MG 2%
Potassium, K 0 MG 0%
Sodium, Na 329 MG 14%

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Food Calories Protein Carbs Fat
Tops, YELLOW AMERICAN CHEESE SINGLES 333 14.3g 9.5g 23.8g Tops, SLICED COLBY JACK CHEESE 348 21.7g 0g 30.4g Drake Family Farms, FRESH FARMSTEAD GOAT CHEESE 271 17.9g 3.6g 21.4g Clover Stornetta Farms, ORGANIC COTTAGE CHEESE 71 12.4g 3.5g 0g Tops, EXTRA SHARP NEW YORK WHITE CHEDDAR CHEESE 393 25g 0g 32.1g Schnuck, MONTEREY JACK CHEESE 357 25g 3.6g 28.6g

Nutrition Highlights

  • Excellent source of protein with 28.2g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (81% of Daily Value per 100g).

About HAND-SELECTED FONDUE BLEND

Heinens Hand-Selected Fondue Blend from Rafael Padilla provides 412 calories, 28.24g of protein, and 34.12g of fat per 85g serving, with only 2.35g of carbs. Made from aged non-pasteurized milk and cultured pasteurized milk with rennet and arrowroot flour, it is a high-protein, very low-carb artisan cheese blend for fondue.

Ingredients

NON PASTEURIZED MILK, BACTERIAL CULTURE, SALT, RENNET, CULTURED PASTEURIZED MILK, SALT, ENZYMES, ARROWROOT FLOUR.

Dietary Information

HAND-SELECTED FONDUE BLEND is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in HAND-SELECTED FONDUE BLEND include Calcium, Ca (81% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 412 calories per 100 grams, HAND-SELECTED FONDUE BLEND gets 27% of its calories from protein, 2% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Rafael Padilla & Cia S. En C, HAND-SELECTED FONDUE BLEND

See how Rafael Padilla & Cia S. En C, HAND-SELECTED FONDUE BLEND compares to other foods in terms of nutrition:

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