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Casper's Ice Cream, HAND-DIPPED ICE CREAM BARS, SEA SALT CARAMEL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 104 MG | 8% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 208 MG | 9% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
About HAND-DIPPED ICE CREAM BARS, SEA SALT CARAMEL
Casper's Sea Salt Caramel Hand-Dipped Ice Cream Bars layer Guittard milk chocolate coating over a caramel-swirled ice cream base. The fat content is high, coming from coconut oil in the coating, cream, and caramel butter. The caramel filling is sweetened with agave, erythritol, and stevia alongside fructooligosaccharides, making the ingredient list unusually complex for an ice cream bar. Fiber registers slightly from the FOS. It's an indulgent product dressed with better-sweetener credentials; fat content is still substantial regardless.
Ingredients
FRESH WHOLE MILK, GUITTARD MILK CHOCOLATE COATING(COCONUT OIL, SUGAR, CHOCOLATE LIQUOR, MILK, SOYA LECITHIN, SALT, VANILLIN), CREAM, SUGAR, CORN SYRUP SOLIDS, CARAMEL (FRUCTAN (FOS), ORGANIC AGAVE SYRUP, CARAMEL BUTTER (CREAM, SALT), MALTODEXTRIN, MILK PROTEIN ISOLATE, HEAVY CREAM, ERYTHRITOL, SALT, NATURAL FLAVORS, PECTIN, CARRAGEENAN, SOY LECITHIN (EMULSIFIER), STEVIA), NON-FAT DRY MILK, STABILIZER (MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), SEA SALT, NATURAL FLAVORS
Calorie Breakdown
At 338 calories per 100 grams, HAND-DIPPED ICE CREAM BARS, SEA SALT CARAMEL gets 5% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.
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