Martin's Potato Chips, HAND COOKED POTATO CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 357 MG | 16% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About HAND COOKED POTATO CHIPS
Martin's Hand Cooked Potato Chips are a kettle-style chip made from just three ingredients: potatoes, pure soybean shortening, and salt. Per 100g: 536 calories, 7.14g protein, 57.14g carbs, 28.57g fat, and 3.6g fiber. The hand-cooked process results in a firmer, crunchier chip compared to continuous-process chips. A no-frills classic snack.
Ingredients
POTATOES, PURE VEGETABLE SHORTENING (SOYBEAN), SALT.
Dietary Information
Notable micronutrients in HAND COOKED POTATO CHIPS include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, HAND COOKED POTATO CHIPS gets 5% of its calories from protein, 43% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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