ALLAN, GUMMY CANDY

Nutrition Highlights

• Very low in fat (0g per 100g).

About GUMMY CANDY

Allan Gummy Candy is a standard gelatin-based gummy confection in assorted shapes and flavors, made from corn syrup, sugar, gelatin, citric acid, malic acid, fumaric acid, natural and artificial flavors, sodium citrate, and artificial colors (Red 40, Yellow 6, Yellow 5, Blue 1). Per 100 g, it delivers 316 calories and 73.7 g carbohydrates with no fat and minimal protein from the gelatin. The combination of three organic acids -- citric, malic, and fumaric -- provides the characteristic multi-dimensional tartness common in sour gummy varieties. As a gelatin product it is not suitable for vegans or vegetarians. Allan is a Canadian confectionery brand. No nutritional value beyond calories and trace gelatin protein; intended as an occasional candy snack. Artificial color content is significant.

Ingredients

CORN SYRUP; SUGAR; GELATIN; CITRIC ACID; MALIC ACID; FUMARIC ACID; NATURAL AND ARTIFICIAL FLAVORS; SODIUM CITRATE; ARTIFICIAL COLOR (RED 40, YELLOW 6, YELLOW 5, BLUE 1).

Dietary Information

GUMMY CANDY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 316 calories per 100 grams, GUMMY CANDY gets 3% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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