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GROUND TURKEY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 71 MG | 3% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
About GROUND TURKEY
Ground Turkey from Turkey Hill Dairy provides 143 calories, 18.75g of protein, and 7.14g of fat per 112g serving, made from ground turkey and rosemary extract as a natural preservative. With zero carbohydrates and a high protein-to-calorie ratio, ground turkey is a lean poultry option suitable as a lower-fat alternative to ground beef.
Ingredients
GROUND TURKEY, ROSEMARY EXTRACT
Dietary Information
GROUND TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 143 calories per 100 grams, GROUND TURKEY gets 52% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
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