GARDEN FRESH GOURMET, GREEN CURRY CHICKEN SOUP WITH COCONUT, GREEN CURRY CHICKEN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 61 MG | 1% | |
| Sodium, Na | 298 MG | 13% |
Nutrition Highlights
- Low in calories with 73 kcal per 100g.
About GREEN CURRY CHICKEN SOUP WITH COCONUT, GREEN CURRY CHICKEN
Garden Fresh Gourmet Green Curry Chicken Soup with Coconut is a refrigerated, ready-to-heat soup combining chicken stock, cream, coconut cream, chicken meat, rice, and a variety of vegetables including carrots, mushrooms, red peppers, and green peppers. Per 100 g (serving size 245 g), the soup provides 73 calories, 7.4 g of carbohydrates, 2.9 g of protein, and 3.7 g of fat, with 0.4 g of fiber. The green curry paste includes green chiles, lemongrass, and ginger for aromatic heat. Soy sauce is used for depth, so it contains wheat and soy allergens alongside milk. At under 80 calories per 100 g, it is a relatively light, flavorful option for consumers seeking Asian-inspired convenience meals with recognizable whole-food ingredients.
Ingredients
CHICKEN STOCK, CREAM (MILK), COCONUT CREAM (COCONUTS, WATER), CHICKEN MEAT, RICE, CARROTS, RED PEPPERS, MUSHROOMS, ONIONS, GREEN PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, GREEN CURRY PASTE (GREEN CHILE PEPPERS, ONION, GINGER, SEA SALT, LEMONGRASS, GARLIC, VINEGAR, SPICES, DEHYDRATED GARLIC AND ONION, YEAST, FLAVORS, LIME JUICE CONCENTRATE), GARLIC, CILANTRO, GREEN ONIONS, SUGAR, SALT, BASIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, CULTURED DEXTROSE, LIME JUICE CONCENTRATE, GINGER PUREE, TURMERIC FOR COLOR, SPICE.
Calorie Breakdown
At 73 calories per 100 grams, GREEN CURRY CHICKEN SOUP WITH COCONUT, GREEN CURRY CHICKEN gets 16% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.
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