Pero Family Farms Food — GREEN BEAN SEASONING, ITALIAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 12,500 MG | 543% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (543% of Daily Value per 100g).
About GREEN BEAN SEASONING, ITALIAN
Pero Italian Green Bean Seasoning from Pero Family Farms is a flavor blend of salt, Romano and Parmesan cheeses, garlic, onion, paprika, and spices. Each 1g serving delivers 300 calories by dry weight concentration, composed entirely of carbohydrates, making it a concentrated cheese-and-herb seasoning best used in small pinches for green beans and roasted vegetables.
Ingredients
SALT, ROMANO AND PARMESAN CHEESES (PART-SKIM COW'S MILK, CHEESE CULTURES, ENZYMES, WHEY, MILKFAT, BUTTERMILK SOLIDS), NATURAL FLAVOR (MALTODEXTRIN, ENZYME MODIFIED CHEESE AND BUTTER {MILK, STARTER CULTURE}, AUTOLYZED YEAST EXTRACT, LACTIC ACID), ONION AND GARLIC, SPICES INCLUDING PAPRIKA, CORN STARCH, RICE FLOUR, CITRIC ACID.
Dietary Information
GREEN BEAN SEASONING, ITALIAN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GREEN BEAN SEASONING, ITALIAN include Sodium, Na (543% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, GREEN BEAN SEASONING, ITALIAN gets 0% of its calories from protein, 133% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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