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GREAT LAKES CHEESE, CRUMBLED FETA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,143 MG | 50% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (22% DV).
- Rich source of Sodium, Na (50% of Daily Value per 100g).
About GREAT LAKES CHEESE, CRUMBLED FETA CHEESE
Great Lakes Cheese Crumbled Feta is made from pasteurized part-skim milk with cheese cultures, salt, and enzymes, with powdered cellulose to prevent caking and natamycin for mold protection. Per 100g it has 286 calories, 17.9g protein, 3.6g carbs, and 21.4g fat. A briny, tangy cheese good for salads, grain bowls, and Mediterranean-style dishes.
Ingredients
FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR).
Dietary Information
GREAT LAKES CHEESE, CRUMBLED FETA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GREAT LAKES CHEESE, CRUMBLED FETA CHEESE include Sodium, Na (50% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, GREAT LAKES CHEESE, CRUMBLED FETA CHEESE gets 25% of its calories from protein, 5% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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