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Kroger, GRATED PARMESAN CHEESE, PARMESAN

Cheese The Kroger Co. Branded
400 Calories
40g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 0g 0%
Saturated Fat 20g 100%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 1,900mg 83%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40g 80%
Vitamin D 0mcg 0%
Calcium 800mg 62%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 40g 100%
Carbs 0g 0%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 800 MG 62%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 1,900 MG 83%

Nutrition Highlights

  • Excellent source of protein with 40g per 100g, great for muscle building and recovery.
  • Very low in fat (0g per 100g).
  • Rich source of Calcium, Ca (62% of Daily Value per 100g).
  • Rich source of Sodium, Na (83% of Daily Value per 100g).

About GRATED PARMESAN CHEESE, PARMESAN

Kroger Grated Parmesan Cheese is a pre-grated, dry-format Parmesan cheese sold under The Kroger Co.'s Kroger private-label brand in the shelf-stable refrigerated or ambient cheese aisle. This is the classic canister-style grated Parmesan product widely used as a topping for pasta, soups, and salads.

The cheese component is Parmesan made from cultured pasteurized part-skim milk, salt, and enzymes — a standard American-style Parmesan formulation. Powdered cellulose is added as an anti-caking agent to keep the fine grated particles free-flowing and prevent clumping in the canister. Cellulose is a plant-derived fiber used in food processing as an anti-caking agent and is FDA-approved at established use levels; it contributes no meaningful nutrition. Salt is listed as a separate ingredient beyond that in the cheese itself. Potassium sorbate functions as a preservative extending shelf life in the opened product.

Note: the database ingredient declaration has apparent punctuation errors (parentheses missing on the anti-caking note for cellulose and the preservative note for potassium sorbate), suggesting a transcription error in the original submission.

The nutritional data appears anomalous — 400 calories per 100 grams with 40 grams protein and zero fat, which is inconsistent with Parmesan cheese's typical fat content of 28-30 grams per 100 grams. This likely reflects a data entry error in the USDA submission. Per 5-gram serving: typically approximately 20 calories for grated Parmesan.

Allergens: dairy (milk). No wheat, soy, eggs, tree nuts, peanuts, fish, shellfish, or sesame. Suitable for vegetarians using vegetarian enzymes; not for vegans.

Ingredients

PARMESAN CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING), SALT, POTASSIUM SORBATE A PRESERVATIVE).

Dietary Information

GRATED PARMESAN CHEESE, PARMESAN is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in GRATED PARMESAN CHEESE, PARMESAN include Sodium, Na (83% DV) , and Calcium, Ca (62% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, GRATED PARMESAN CHEESE, PARMESAN gets 40% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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