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GRATED COTIJA STYLE CHEESE

Cheese Talamo Food Service, Inc. Branded
200 Calories
0g Protein
40g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,200mg 96%
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 40g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,200 MG 96%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (96% of Daily Value per 100g).

About GRATED COTIJA STYLE CHEESE

GRATED COTIJA STYLE CHEESE is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 40g of carbohydrates, and 0g of fat. This food belongs to the Cheese category.

Ingredients

COTIJA CHEESE SUBSTITUTE (WATER, FOOD STARCH, CELLULOSE, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CASEINATE, SODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CITRATE, CITRIC ACID (AS A PRESERVATIVE), XANTHAN, LOCUST BEAN AND GUAR GUM, SORBIC ACID (AS A PRESERVATIVE), ARTIFICIAL COLOR, POTATO STARCH POWDER ADDED TO PREVENT CAKING.

Dietary Information

GRATED COTIJA STYLE CHEESE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GRATED COTIJA STYLE CHEESE include Sodium, Na (96% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, GRATED COTIJA STYLE CHEESE gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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