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GLUTENULL, GRANOLA BAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 300 MG | 23% | |
| Iron, Fe | 5.4 MG | 30% | |
| Sodium, Na | 5 MG | 0% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- High in dietary fiber (5g per 100g), supporting digestive health.
- Good source of Calcium, Ca (23% DV).
- Good source of Iron, Fe (30% DV).
About GRANOLA BAR
Glutenull Granola Bar is a compact snack bar certified gluten-free and made entirely from organic ingredients. Per 100 g it provides 300 calories, 10 g protein, 20 g carbohydrate, and 20 g fat -- a notably high fat content from nuts and seeds. The bar contains buckwheat, almonds, pumpkin seeds, sunflower seeds, raisins, dried cranberries, and flax seeds bound together with organic agave syrup and grape seed oil. It is free from grains containing gluten and from artificial additives. With 5 g fiber per 100 g and a balanced macro profile, this bar suits active individuals following gluten-free, vegan, or grain-sensitive dietary approaches. Contains tree nuts (almonds).
Ingredients
BUCKWHEAT*, ALMONDS*, PUMPKIN SEEDS*, SUNFLOWER SEEDS*, RAISINS*, CRANBERRIES* (CRANBERRIES, SUGAR, SUNFLOWER OIL), FLAX SEEDS*, AGAVE SYRUP*, GRAPE SEED OIL.
Dietary Information
GRANOLA BAR is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in GRANOLA BAR include Iron, Fe (30% DV) , and Calcium, Ca (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, GRANOLA BAR gets 13% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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