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All Star Dairy Association, GRAND TRAVERSE BAY ICE CREAM, CHERRY FUDGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 94 MG | 4% |
About GRAND TRAVERSE BAY ICE CREAM, CHERRY FUDGE
Hudsonville Grand Traverse Bay Cherry Fudge Ice Cream is made with milk, cream, sugar, corn syrup, cherries, skim milk, alkalized cocoa, and high fructose corn syrup, with peanut oil, whey, and stabilizers including guar gum, carrageenan, and cellulose gum. Per 100g: 234 calories, 3.1g protein, 29.7g carbs, and 12.5g fat. The combination of tart cherries and cocoa fudge ribbons is a Michigan regional specialty flavor.
Ingredients
MILK, SUGAR, CREAM, CORN SYRUP, CHERRIES, SKIM MILK, PEANUT OIL, WHEY, ALKALIZED COCOA, HIGH FRUCTOSE CORN SYRUP, MONO AND DIGLYCERIDES, MODIFIED CORN STARCH, NATURAL FLAVORS, CELLULOSE GUM, SALT, SOY LECITHIN, GUAR GUM, POLYSORBATE 80, CITRIC ACID, CARRAGEENAN, RED 40, DEXTROSE, ANNATTO (COLOR).
Calorie Breakdown
At 234 calories per 100 grams, GRAND TRAVERSE BAY ICE CREAM, CHERRY FUDGE gets 5% of its calories from protein, 51% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
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