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BAKER'S CORNER, GRAHAM CRACKER PIE CRUST

Crusts & Dough BAKER'S CORNER Branded
476 Calories
4.8g Protein
66.7g Carbs
23.8g Fat
4.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 476
% Daily Value*
Total Fat 23.8g 31%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 548mg 24%
Total Carbohydrate 66.7g 24%
Dietary Fiber 4.8g 17%
Total Sugars 28.6g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.9mg 11%
Potassium 48mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 5%
Carbs 66.7g 70%
Fat 23.8g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.9 MG 11%
Potassium, K 48 MG 1%
Sodium, Na 548 MG 24%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
Bi-Lo, JUMBO CRESCENT ROLLS 340 5.7g 41.5g 17.0g Bi-Lo, JAMBO BISCUITS, BUTTERMILK 316 5.3g 43.9g 12.3g Lacertus Branding, PREMIUM COOKIE DOUGH, SUGAR COOKIE 421 5.3g 57.9g 21.1g Bi-Lo, CINNAMON ROLLS, CREAM CHEESE ICING 341 4.6g 50g 13.6g Bi-Lo, PIE CRUST DEEP DISH 429 4.8g 52.4g 23.8g Big Dipper Dough, EDIBLE COOKIE DOUGH CHERRY CHOCOLATE CHUNK, SUPER CLUSTER 400 3.3g 63.3g 15g

Nutrition Highlights

  • Good source of dietary fiber (4.8g per 100g).
  • Good source of Sodium, Na (24% DV).

About GRAHAM CRACKER PIE CRUST

Baker's Corner Graham Cracker Pie Crust is a pre-formed pie shell made from enriched wheat flour, graham flour, sugar, palm and palm kernel oil, corn syrup, molasses, and malt extract, with TBHQ used to preserve freshness of the oils. Per 100 g, it delivers 476 calories, 4.76 g of protein, 66.67 g of carbohydrates, and 23.81 g of fat, with 4.8 g of fiber from the graham flour and molasses components. Baking soda, sodium acid pyrophosphate, and monocalcium phosphate serve as leavening agents. Soy lecithin is used as an emulsifier. Contains wheat and soy. Ready to fill and chill or bake without further preparation. A convenient base for cheesecake, cream pies, and no-bake desserts.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 THIAMIN MONONITRATE, VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP. MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, MALT EXTRACT, SOY LECITHIN.

Dietary Information

Notable micronutrients in GRAHAM CRACKER PIE CRUST include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 476 calories per 100 grams, GRAHAM CRACKER PIE CRUST gets 4% of its calories from protein, 56% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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