Frontera — GOURMET ENCHILADA SAUCE WITH ROASTED TOMATO AND CILANTRO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12 MG | 13% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 867 MG | 38% |
Nutrition Highlights
- Very low in calories (17 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (38% DV).
About GOURMET ENCHILADA SAUCE WITH ROASTED TOMATO AND CILANTRO
Frontera Gourmet Enchilada Sauce with Roasted Tomato and Cilantro is a nearly calorie-free cooking sauce at just 17 calories per 30ml serving with 6.67g carbs, 0.8g fiber, and no fat. Made with fresh tomatoes, roasted onion, chipotle pepper, and cilantro, it is a low-calorie, authentic-flavored enchilada sauce.
Ingredients
TOMATO (FRESH TOMATO, TOMATO JUICE, CALCIUM CHLORIDE AND CITRIC ACID), WATER, ROASTED TOMATO, ROASTED ONION, CHIPOTLE PEPPER (CHIPOTLE PEPPER, TOMATO, SALT, SESAME OIL, PAPRIKA, VINEGAR AND SPICES), TOMATO PASTE, SALT, BELL PEPPER, ROASTED GARLIC, CILANTRO, CHICKEN BASE (COOKED CHICKEN AND CHICKEN JUICES, SALT, SUGAR, MALTODEXTRIN, CHICKEN FAT, DEHYDRATED ONIONS, CITRIC ACID, TURMERIC, NATURAL FLAVORS), SUGAR, CITRIC ACID, AND XANTHAN GUM.
Dietary Information
GOURMET ENCHILADA SAUCE WITH ROASTED TOMATO AND CILANTRO is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in GOURMET ENCHILADA SAUCE WITH ROASTED TOMATO AND CILANTRO include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 17 calories per 100 grams, GOURMET ENCHILADA SAUCE WITH ROASTED TOMATO AND CILANTRO gets 0% of its calories from protein, 157% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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