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Casey's Bakery, GOURMET 6-CHEESE PIZZA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.1 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 238 MG | 18% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 660 MG | 29% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- Good source of Sodium, Na (29% DV).
About GOURMET 6-CHEESE PIZZA
Connies Pizza Gourmet 6-Cheese Pizza from Caseys Bakery is a frozen pizza offering 245 calories per 147g serving with 11.56g protein, 25.85g carbs, and 10.2g fat. The whole wheat crust and six-cheese blend make it a moderate-calorie, reasonably protein-rich pizza option.
Ingredients
CRUST (WHOLE WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, SALT AND YEAST), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SAUCE (TOMATOES, WATER, SOYBEAN OIL, SLAT, SEASONING [SPICES, GARLIC POWDER, SOYBEAN OIL]), ROMANO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYME), PROVOLONE (PASTEURIZED MILK, CHEESE CULTURES, SALT ENZYMES), ASIAGO, FONTINA, PARMESAN CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), OREGANO, GRANULATED GARLIC, PARSLEY, BASIL.
Dietary Information
Notable micronutrients in GOURMET 6-CHEESE PIZZA include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 245 calories per 100 grams, GOURMET 6-CHEESE PIZZA gets 19% of its calories from protein, 42% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.
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