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Hostess — GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMON

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
364 Calories
2.6g Protein
61.0g Carbs
11.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 364
% Daily Value*
Total Fat 11.7g 15%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 481mg 21%
Total Carbohydrate 61.0g 22%
Dietary Fiber 0g 0%
Total Sugars 41.6g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 3%
Carbs 61.0g 81%
Fat 11.7g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Potassium, K 0 MG 0%
Sodium, Na 481 MG 21%

Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMON

Hostess Golden Sponge Cake with Lemon Creamy Filling is the lemon variety of the classic Twinkie-style snack cake, made with bleached wheat flour, tallow, egg, and high fructose corn syrup, filled with a lemon-flavored cream. A 77-gram serving (two cakes) delivers 364 calories, 2.6 g protein, 61.1 g carbs, and 11.7 g fat. The filling provides a sweet citrus flavor against the soft golden sponge cake. These individually wrapped cakes are a well-known American convenience snack with a long shelf life.

Ingredients

SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, TALLOW, DEXTROSE, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, CORNSTARCH, MODIFIED CORNSTARCH, HYDROGENATED TALLOW, WHEY, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, COTTONSEED OIL, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, RED 40 LAKE, YELLOW 5, RED 40.

Dietary Information

Notable micronutrients in GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMON include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 364 calories per 100 grams, GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMON gets 3% of its calories from protein, 67% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Hostess — GOLDEN SPONGE CAKE WITH LEMON CREAMY FILLING, LEMON

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