GOLDEN MOUNTAIN, SEASONING SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 8,067 MG | 351% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Good source of protein with 13.3g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (351% of Daily Value per 100g).
About GOLDEN MOUNTAIN, SEASONING SAUCE
Golden Mountain Seasoning Sauce is a Thai-style soy-based condiment from GOLDEN MOUNTAIN, made from 75% soybean sauce (soybean, corn), 15.98% water, 5% sugar, 4% salt, and disodium 5'-ribonucleotides (E635) as a flavor enhancer. Per 100 ml it provides 100 calories, 13.3 g protein, 6.7 g carbohydrates, and 0 g fat. The product is functionally similar to light soy sauce but with a distinct, slightly sweet flavor profile widely used in Thai cooking for stir-fries, marinades, and dipping sauces. The ribonucleotide flavor enhancer combines inosinate and guanylate to amplify umami without MSG being the sole enhancer. Contains soy. A pantry staple in Thai and Southeast Asian cuisines, often used alongside or instead of standard soy sauce for its cleaner, less bitter flavor.
Ingredients
SOYBEAN SAUCE (SOYBEAN, CORN) 75%, WATER 15.98%, SUGAR 5%, SALT 4% AND FOOD ENHANCER (DISODIUM 5'-RIBONUCLEOTIDES) (E635).
Dietary Information
GOLDEN MOUNTAIN, SEASONING SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GOLDEN MOUNTAIN, SEASONING SAUCE include Sodium, Na (351% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, GOLDEN MOUNTAIN, SEASONING SAUCE gets 53% of its calories from protein, 27% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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