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GODSHALL'S, ORGANIC UNCURED BACON

Bacon, Sausages & Ribs Godshall's Meats Inc. Branded
545 Calories
27.3g Protein
9.1g Carbs
45.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 545
% Daily Value*
Total Fat 45.5g 58%
Saturated Fat 13.6g 68%
Trans Fat 0g
Cholesterol 182mg 61%
Sodium 2,364mg 103%
Total Carbohydrate 9.1g 3%
Dietary Fiber 0g 0%
Total Sugars 9.1g
Protein 27.3g 55%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.3mg 18%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 27.3g 33%
Carbs 9.1g 11%
Fat 45.5g 56%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.3 MG 18%
Sodium, Na 2,364 MG 103%

Nutrition Highlights

  • Excellent source of protein with 27.3g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (103% of Daily Value per 100g).

About GODSHALL'S, ORGANIC UNCURED BACON

Godshall's Organic Uncured Bacon uses organic pork cured with organic brown sugar, sea salt, and celery powder. Per 11g serving it has 545 calories per 100g equivalent, with 27.27g protein and 45.45g fat. The organic certification and clean ingredient list appeal to shoppers who want bacon without conventional nitrate curing. High-fat, moderate-protein per serving.

Ingredients

ORGANIC PORK, ORGANIC BROWN SUGAR, SEA SALT, CELERY POWDER

Dietary Information

GODSHALL'S, ORGANIC UNCURED BACON is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in GODSHALL'S, ORGANIC UNCURED BACON include Sodium, Na (103% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 545 calories per 100 grams, GODSHALL'S, ORGANIC UNCURED BACON gets 20% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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