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Kingston Marketing, GOCHUJANG SAUCE, GOCHUJANG
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 233 MG | 5% | |
| Sodium, Na | 967 MG | 42% |
Nutrition Highlights
- Good source of Sodium, Na (42% DV).
About GOCHUJANG SAUCE, GOCHUJANG
Culinary Tours Gochujang Sauce is a Western-adapted version of the traditional Korean fermented chili paste, made with high fructose corn syrup, red pepper paste with fermented soybean, tomato paste, apple vinegar, garlic, and dehydrated onion. A 30ml serving has 267 calories per 100g, 3.33g protein, 53.33g carbs, and 5g fat per 100g. The fermented soybean and rice base of the red pepper paste provides the authentic funky umami depth of gochujang, while the added tomato paste and vinegar make it sweeter and tangier than traditional homemade versions.
Ingredients
HIGH FRUCTOSE CORN SYRUP, RED PEPPER PASTE [CORN SYRUP, RICE, WATER, DRIED VEGETABLE SEASONING (RED PEPPER, SALT, GARLIC, ONION), DRIED RED PEPPER, SOYBEAN, SALT, RICE WINE, YEAST, WHEAT, ASPERGILLUS ORYZEA], WATER, TOMATO PASTE, CANOLA OIL, APPLE VINEGAR, SUGAR, GARLIC, DEHYDRATED GARLIC, DISTILLED VINEGAR, MODIFIED CORN STARCH, SPICE EXTRACT, SALT, CITRIC ACID, DEHYDRATED ONION, SODIUM BENZOATE (PRESERVATIVE), CHILI POWDER (SPICES, SALT, CARAMEL, DEXTROSE), SPICES.
Dietary Information
Notable micronutrients in GOCHUJANG SAUCE, GOCHUJANG include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 267 calories per 100 grams, GOCHUJANG SAUCE, GOCHUJANG gets 5% of its calories from protein, 80% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.
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