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GLUTEN FREE PUMPKIN SPICED CAKE WITH PUMPKIN CREAM HEAVENLY CREME CAKES, PUMPKIN

Cakes, Cupcakes, Snack Cakes Gluten Free Bake Shop Inc Branded
405 Calories
4.8g Protein
52.4g Carbs
19.1g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 405
% Daily Value*
Total Fat 19.1g 24%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 381mg 17%
Total Carbohydrate 52.4g 19%
Dietary Fiber 2.4g 9%
Total Sugars 35.7g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.0mg 5%
Potassium 48mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 6%
Carbs 52.4g 69%
Fat 19.1g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.0 MG 5%
Potassium, K 48 MG 1%
Sodium, Na 381 MG 17%

About GLUTEN FREE PUMPKIN SPICED CAKE WITH PUMPKIN CREAM HEAVENLY CREME CAKES, PUMPKIN

Katz Gluten Free Pumpkin Spiced Cake with Pumpkin Cream is a cream-filled snack cake made from brown and white rice flour, corn, tapioca, and potato starches, with pumpkin puree and warm spices in both the cake and filling. Each 42 g cake provides 405 calories, 19.1 g of fat, 52.4 g of carbohydrates, 4.8 g of protein, and 2.4 g of fiber. A seasonal gluten-free treat for those with celiac disease or wheat intolerance.

Ingredients

EGGS, SUGAR, GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH, POTATO FLOUR), CONFECTIONERS SUGAR (SUGAR, CORN STARCH), WATER, PALM OIL, CANOLA OIL, PUMPKIN, SPICES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PURE VANILLA EXTRACT, XANTHAN GUM, SALT.

Calorie Breakdown

At 405 calories per 100 grams, GLUTEN FREE PUMPKIN SPICED CAKE WITH PUMPKIN CREAM HEAVENLY CREME CAKES, PUMPKIN gets 5% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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