WEGMANS FOOD — GLUTEN FREE MARSHMALLOW TREATS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 7.7 MG | 43% | |
| Sodium, Na | 271 MG | 12% |
Nutrition Highlights
- Good source of Iron, Fe (43% DV).
About GLUTEN FREE MARSHMALLOW TREATS
Gluten-free marshmallow treats from Wegmans, made with marshmallows, gluten-free crisp rice, butter, corn syrup, and sugar -- a straightforward take on the classic rice-crispy-style bar. Per 100 g they provide 400 calories, 2.9 g protein, 77.1 g carbohydrates, and 8.6 g fat with no dietary fiber. The crisp rice base is confirmed gluten-free and fortified with riboflavin, niacinamide, iron, and zinc. These bars are an allergen-friendlier option for those avoiding gluten but are still a high-sugar, calorie-dense snack. Each 35 g bar delivers about 140 calories. Contains milk and gelatin (not suitable for vegans).
Ingredients
MARSHMALLOWS (CORN SYRUP, SUGAR, MODIFIED CORNSTARCH, WATER, GELATIN), GLUTEN FREE CRISP RICE (RICE, SUGAR, CORN SYRUP, SALT, RIBOFLAVIN [VITAMIN B2], NIACINAMIDE, FERRIC ORTHOPHOSPHATE [IRON], ZINC OXIDE [ZINC]), BUTTER (CREAM, SALT), CORN SYRUP, SUGAR.
Dietary Information
Notable micronutrients in GLUTEN FREE MARSHMALLOW TREATS include Iron, Fe (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, GLUTEN FREE MARSHMALLOW TREATS gets 3% of its calories from protein, 77% from carbohydrates, and 19% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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