Kikkoman — GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 2,067 MG | 90% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (90% of Daily Value per 100g).
About GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE
GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 33.3g of carbohydrates, and 0g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SUGAR, WINE, VINEGAR, ALCOHOL, MODIFIED CORN STARCH, XANTHAN GUM, SALT, YEAST EXTRACT, CITRIC ACID, SPICES, NATURAL FLAVORS
Dietary Information
GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE include Sodium, Na (90% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, GLUTEN-FREE LESS SODIUM TERIYAKI MARINADE & SAUCE gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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