Brandless, GLUTEN FREE CORNBREAD MIX, CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 269 MG | 21% | |
| Iron, Fe | 1.2 MG | 6% | |
| Potassium, K | 77 MG | 2% | |
| Sodium, Na | 731 MG | 32% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Calcium, Ca (21% DV).
- Good source of Sodium, Na (32% DV).
About GLUTEN FREE CORNBREAD MIX, CORN
Brandless Gluten Free Cornbread Mix is made from organic yellow cornmeal, rice flour, tapioca starch, and cane sugar with xanthan gum. A 26g dry serving has 346 calories, 3.9g protein, 80.8g carbs, and no fat. A simple, organic gluten-free baking mix that produces classic cornbread when combined with wet ingredients.
Ingredients
ORGANIC YELLOW CORNMEAL, ORGANIC RICE FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC CANE SUGAR, ORGANIC CORNSTARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SEA SALT, XANTHAN GUM.
Dietary Information
GLUTEN FREE CORNBREAD MIX, CORN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN FREE CORNBREAD MIX, CORN include Sodium, Na (32% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 346 calories per 100 grams, GLUTEN FREE CORNBREAD MIX, CORN gets 4% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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