Home — GLAZED BEEF & PORK MEATBALLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 565 MG | 25% |
Nutrition Highlights
- Good source of protein with 12.9g per 100g.
- Good source of Sodium, Na (25% DV).
About GLAZED BEEF & PORK MEATBALLS
Cooked Perfect Glazed Beef and Pork Meatballs contain beef and pork combined with onion, cheddar cheese, red pepper, and seasonings including cumin, paprika, and garlic, with a glaze finish. An 85g serving provides 235 calories, 12.94g of protein, 5.88g of carbohydrates, 17.65g of fat, and 1.2g of fiber. They cook straight from frozen and work as an appetizer, in pasta sauce, on a sub roll, or over rice.
Ingredients
BEEF AND PORK, WATER, ONION, CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), RED PEPPER, TEXTURED SOY FLOUR, RICE FLOUR, LESS THAN 2% OF: JALAPENO PEPPERS, TOMATO PASTE, GARLIC, CUMIN, PAPRIKA, SPICES, SEA SALT, EXTRA VIRGIN OLIVE OIL, DRY VINEGAR, YEAST EXTRACT, NATURAL FLAVOR, CORN STARCH.
Dietary Information
Notable micronutrients in GLAZED BEEF & PORK MEATBALLS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 235 calories per 100 grams, GLAZED BEEF & PORK MEATBALLS gets 22% of its calories from protein, 10% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
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