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Know what is on your plate.

Kingston Marketing, GELATO

Ice Cream & Frozen Yogurt Kingston Marketing Co Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

224 Calories
6.0g Protein
26.9g Carbs
10.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 6.0g 14%
Carbs 26.9g 62%
Fat 10.5g 24%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 224
% Daily Value*
Total Fat 10.5g 13%
Saturated Fat 7.5g 37%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 75mg 3%
Total Carbohydrate 26.9g 10%
Dietary Fiber 0g 0%
Total Sugars 20.9g
Protein 6.0g 12%
Vitamin D 0mcg 0%
Calcium 149mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.8 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 149 MG 11%
Iron, Fe 0 MG 0%
Sodium, Na 75 MG 3%

About GELATO

Gusto Bello Pistachio Gelato by Kingston Marketing Co delivers 224 calories per 67g serving with 10.45g fat and 5.97g protein from whole milk, pure cane sugar, coconut oil, pistachio nuts, almonds, fresh cream, peanut oil, and soy lecithin. At 26.87g carbohydrates and no fiber, this gelato is denser and richer than standard ice cream due to the coconut oil and nut fat content. Multiple artificial colors including quinoline yellow and FD&C Blue 2 provide the signature pistachio green color.

Ingredients

MILK, PURE CANE SUGAR, COCONUT OIL, PISTACHIO NUTS, GLUCOSE, FRESH CREAM, DEXTROSE, ALMONDS, PEANUT OIL, SOY LECITHIN, FD&C YELLOW #5, AND YELLOW #6, CARAMEL COLOR, QUINOLONE YELLOW, FD&C BLUE #2, MONO-AND DIGLYCERIDES, POLYSORBATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, TARA GUM, MALTODEXTRIN.

Calorie Breakdown

At 224 calories per 100 grams, GELATO gets 11% of its calories from protein, 48% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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