Kroger, GELATIN DESSERT, CHERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 381 MG | 17% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About GELATIN DESSERT, CHERRY
Kroger Gelatin Dessert Cherry is a dry-mix gelatin product under The Kroger Co.'s core Kroger private-label brand, offered in the traditional cherry flavor familiar to generations of American households. It is prepared by dissolving the powder in boiling water, adding cold water, and refrigerating until set.
Sugar and dextrose form the primary sweetening base, followed by gelatin as the structural agent. The minor ingredient panel includes adipic acid and fumaric acid as acidulants, disodium phosphate as a buffering agent, and artificial flavor. The red color comes from Red 40, a petroleum-derived synthetic dye approved by the FDA. No natural fruit or juice is incorporated. No high-fructose corn syrup is present; sweetness comes entirely from sugar and dextrose.
On a dry-weight basis per 100 grams, the product delivers 381 calories with 85.71 grams of carbohydrates and 4.76 grams of protein. Fat and dietary fiber are absent. In prepared form, the per-serving caloric load is substantially lower due to dilution with water.
The allergen profile is clean by U.S. standards: no wheat, soy, dairy, eggs, peanuts, tree nuts, fish, shellfish, or sesame. Gelatin is sourced from animal collagen and is not acceptable for vegan, vegetarian, or certain religious dietary frameworks without additional certification. Disodium phosphate in the formulation is a common food-grade emulsifying salt and is generally recognized as safe (GRAS) by the FDA.
Ingredients
SUGAR, DEXTROSE, GELATIN, CONTAINS 2% OR LESS OF: ADIPIC ACID, FUMARIC ACID, DISODIUM PHOSPHATE, ARTIFICIAL FLAVOR, RED 40.
Dietary Information
GELATIN DESSERT, CHERRY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 381 calories per 100 grams, GELATIN DESSERT, CHERRY gets 5% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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