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Kroger, GELATIN DESSERT, BLACK CHERRY

Gelatin, Gels, Pectins & Desserts The Kroger Co. Branded
381 Calories
4.8g Protein
85.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 381
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 571mg 25%
Total Carbohydrate 85.7g 31%
Dietary Fiber 0g 0%
Total Sugars 85.7g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.8g 5%
Carbs 85.7g 95%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 571 MG 25%

Related Foods in Gelatin, Gels, Pectins & Desserts

Food Calories Protein Carbs Fat
Supervalu, GELATIN DESSERT, CHERRY 333 33.3g 33.3g 0g Food Town, GELATIN DESSERT CUPS, STRAWBERRY, BERRY BLUE, ORANGE 25 1.0g 5.1g 0g Iga, GELATIN DESSERT, ORANGE 333 33.3g 33.3g 0g Iga, GELATIN DESSERT, STRAWBERRY 381 4.8g 90.5g 0g Iga, GELATIN DESSERT, STRAWBERRY 333 33.3g 33.3g 0g Iga, GELATIN DESSERT, ORANGE 381 4.8g 90.5g 0g

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (25% DV).

About GELATIN DESSERT, BLACK CHERRY

Kroger Gelatin Dessert in Black Cherry flavor is a dry mix gelatin product from The Kroger Co.'s Kroger private-label line, designed to be prepared at home by dissolving in hot water and chilling until set.

The primary ingredients are sugar and dextrose, both contributing to the sweet profile and the characteristic glossy texture of set gelatin. Gelatin provides the gelling structure. The flavor system relies on artificial flavor rather than natural black cherry extract, and the deep red-purple color is achieved using the synthetic dyes Red 40 (allura red) and Blue 1 (brilliant blue). Fumaric acid and sodium citrate together manage tartness and pH. Salt is present at less than 2 percent as a flavor enhancer.

Nutritionally, a 21-gram dry serving (one-quarter of a standard package) provides approximately 80 calories, almost entirely from the sugar and dextrose, with 4.76 grams of protein and 85.71 grams of carbohydrates per 100 grams dry weight. Fat and fiber are absent. When prepared as directed with water, the per-serving caloric content is significantly diluted. The product contains no HFCS; sweetness is derived from conventional granulated sugar and dextrose.

Allergen profile is minimal: no wheat, soy, dairy, eggs, peanuts, tree nuts, fish, shellfish, or sesame. Gelatin is animal-derived and therefore not vegan or vegetarian. The use of Red 40 and Blue 1 is standard in U.S. food manufacturing for colored gelatin desserts.

Ingredients

SUGAR, DEXTROSE, GELATIN, CONTAINS 2% OR LESS OF: FUMARIC ACID, SODIUM CITRATE, SALT, ARTIFICIAL FLAVOR, RED 40 AND BLUE 1.

Dietary Information

GELATIN DESSERT, BLACK CHERRY is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in GELATIN DESSERT, BLACK CHERRY include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 381 calories per 100 grams, GELATIN DESSERT, BLACK CHERRY gets 5% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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