Viviana — GARLIC TOASTED ONION FETTUCCINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 119 MG | 5% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
- High in dietary fiber (7g per 100g), supporting digestive health.
About GARLIC TOASTED ONION FETTUCCINE
Viviana Garlic Toasted Onion Fettuccine is a gluten-free pasta made from brown and white rice flour with garlic, toasted onion, and extra virgin olive oil worked into the dough. Per 57g dry serving: 361 calories, 78.95g carbs, 7g fiber, and 5.26g protein. Cook in boiling salted water per package directions; pairs well with cream or pesto sauces.
Ingredients
BROWN AND WHITE RICE FLOUR, XANTHAN GUM, GARLIC, TOASTED ONION, EXTRA VIRGIN OLIVE OIL.
Dietary Information
GARLIC TOASTED ONION FETTUCCINE is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 361 calories per 100 grams, GARLIC TOASTED ONION FETTUCCINE gets 6% of its calories from protein, 87% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Viviana — GARLIC TOASTED ONION FETTUCCINE
See how Viviana — GARLIC TOASTED ONION FETTUCCINE compares to other foods in terms of nutrition:
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