Mozian & Associates — FUDGE BROWNIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 190 MG | 8% |
Nutrition Highlights
- High in dietary fiber (5.4g per 100g), supporting digestive health.
About FUDGE BROWNIES
These vegan fudge brownies are made with organic cane sugar and a gluten free flour blend of garbanzo, fava, oat, and potato flour, with a vegan chocolate made from sugar, chocolate liquor, and cocoa butter, plus safflower oil and cocoa powder. A 36.8 gram serving has 353 calories, 5.43g protein, 16.30g fat, 54.35g carbs, 5.40g fiber, and the bean based flour blend gives it more fiber than a typical white flour brownie.
Ingredients
INGREDIENTS (VEGAN): ORGANIC CANE SUGAR, GLUTEN FREE FLOUR BLEND (GARBANZO, FAVA, OAT, POTATO FLOUR), CHOCOLATE (VEGAN SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLA EXTRACT), SAFFLOWER OIL, NATURAL FLAVOR, COCOA POWDER, SEA SALT
Dietary Information
FUDGE BROWNIES is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 353 calories per 100 grams, FUDGE BROWNIES gets 6% of its calories from protein, 62% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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