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Ferndale Farmstead, FRESH MOZZARELLA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 458 MG | 35% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 264 MG | 11% |
Nutrition Highlights
- Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (35% DV).
About FRESH MOZZARELLA CHEESE
Ferndale Farmstead Fresh Mozzarella is made from pasteurized milk, sea salt, cultures, and enzymes with no artificial ingredients. Per 28g: 324 calories, 21g protein, 26g fat, consistent with whole-milk fresh mozzarella for Italian-style dishes.
Ingredients
PASTEURIZED MILK, SEA SALT, CULTURES, ENZYMES.
Dietary Information
FRESH MOZZARELLA CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in FRESH MOZZARELLA CHEESE include Calcium, Ca (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 324 calories per 100 grams, FRESH MOZZARELLA CHEESE gets 26% of its calories from protein, 83% from carbohydrates, and 73% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Ferndale Farmstead, FRESH MOZZARELLA CHEESE
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