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Jel Sert, FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE

Ice Cream & Frozen Yogurt The Jel Sert Company Branded
59 Calories
0g Protein
14.1g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 59
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 14.1g 5%
Dietary Fiber 0g 0%
Total Sugars 12.9g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 14.1g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 6 MG 0%

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Nutrition Highlights

  • Low in calories with 59 kcal per 100g.
  • Very low in fat (0g per 100g).

About FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE

Jolly Rancher Freezer Pops in watermelon, grape, blue raspberry, and green apple contain 59 calories and 14.12g of carbs per 85g serving, with no fat or protein. Sweetened with high fructose corn syrup and sucralose, they are a low-calorie frozen pop option in bold fruit flavors.

Ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: MALIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, SUCRALOSE, ACESULFAME POTASSIUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), RED 40, YELLOW 5, BLUE 1.

Dietary Information

FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 59 calories per 100 grams, FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE gets 0% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Jel Sert, FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE

See how Jel Sert, FREEZER POPS, WATERMELON, GRAPE, BLUE RASPBERRY, GREEN APPLE compares to other foods in terms of nutrition:

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