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Meijer — FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE

Pizza Meijer, Inc. Branded
266 Calories
7.3g Protein
28.2g Carbs
7.3g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 266
% Daily Value*
Total Fat 7.3g 9%
Saturated Fat 5.7g 28%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 548mg 24%
Total Carbohydrate 28.2g 10%
Dietary Fiber 1.6g 6%
Total Sugars 2.4g
Protein 7.3g 15%
Vitamin D 0mcg 0%
Calcium 65mg 5%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.3g 17%
Carbs 28.2g 66%
Fat 7.3g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7.3 MG 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 0.3 MG 2%
Sodium, Na 548 MG 24%

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Nutrition Highlights

  • Good source of Sodium, Na (24% DV).

About FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE

Meijer Four Cheese Gluten-Free Crust Pizza is a frozen pizza under the Meijer private label, featuring a gluten-free crust topped with tomato sauce and a blend of four aged Italian cheeses: smoked Provolone, Asiago, Parmesan, and Romano. This version uses natural smoke flavor in the Provolone component for a distinctive depth of flavor.

The gluten-free crust is a blend of corn starch, white rice flour, and tapioca — the same foundation used across Meijer's gluten-free pizza line — with sunflower and extra virgin olive oil, sugar, egg, guar gum, salt, yeast, vinegar, and baking powder. The egg in the crust is a key allergen. The tomato sauce is a simple puree-based recipe with garlic, spices, citric acid, and xanthan gum. The cheese toppings — smoked Provolone, Asiago, and a Parmesan-Romano blend — each use powdered cellulose as an anti-caking agent.

This product contains eggs (crust), dairy (four cheeses), and is formulated as gluten-free. Not suitable for egg or dairy allergies. Those with celiac disease should verify manufacturing cross-contamination precautions. No wheat, soy, tree nuts, or shellfish are listed.

Per 100g: 266 calories, 7.3g protein, 28.2g carbohydrates, 7.3g fat, 1.6g fiber. The 124g serving is one portion of the pizza at approximately 330 calories. The Italian cheese blend — particularly the smoked Provolone — gives this pizza a more complex, premium flavor profile compared to standard mozzarella-topped varieties. Well suited for gluten-intolerant consumers seeking a convenient frozen pizza option.

Ingredients

CRUST: FLOUR STARCH BLEND (CORN STARCH, WHITE RICE FLOUR, TAPIOCA), WATER, OIL BLEND (SUNFLOWER OIL, EXTRACT VIRGIN OLIVE OIL), SUGAR, EGG, GUAR GUM, SALT, YEAST, VINEGAR, BAKING POWDER, SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SALT, DEHYDRATED GARLIC, SPICES, CITRIC ACID, XANTHAN GUM, PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR, POWDERED CELLULOSE (TO PREVENT CAKING), ASIAGO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), PARMESAN ROMANO CHEESE BLEND: ROMANO AND PARMESAN CHEESE MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING).

Dietary Information

Notable micronutrients in FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 266 calories per 100 grams, FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE gets 11% of its calories from protein, 42% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Meijer — FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE

See how Meijer — FOUR CHEESE GLUTEN-FREE CRUST PIZZA WITH TOMATO SAUCE AND A BLEND OF AGED SMOKED PROVOLONE, ASIAGO, PARMESAN AND ROMANO CHEESES, FOUR CHEESE compares to other foods in terms of nutrition:

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