Kemps — FOUNTAIN VANILLA ICE CREAM, FOUNTAIN VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 123 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 84,615 MG | 3679% |
Nutrition Highlights
- Rich source of Sodium, Na (3679% of Daily Value per 100g).
About FOUNTAIN VANILLA ICE CREAM, FOUNTAIN VANILLA
Kemps Fountain Vanilla Ice Cream is made from milkfat and nonfat milk, sweet cream buttermilk, high fructose corn syrup, corn syrup, and whey, stabilized with mono and diglycerides, guar gum, locust bean gum, and carrageenan, flavored with artificial vanilla and colored with annatto and caramel color. A 65 g serving delivers 200 calories, 3.1 g protein, 24.6 g carbohydrates, and 10.8 g fat. A classic American vanilla ice cream with a soft-serve-style flavor profile at home, suited for ice cream sundaes, floats, root beer pairings, and topping warm pies and cobblers.
Ingredients
INGREDIENTS: MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, ANNATTO (COLOR), CARRAGEENAN, CARAMEL COLOR.
Dietary Information
Notable micronutrients in FOUNTAIN VANILLA ICE CREAM, FOUNTAIN VANILLA include Sodium, Na (3679% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, FOUNTAIN VANILLA ICE CREAM, FOUNTAIN VANILLA gets 6% of its calories from protein, 49% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
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