HEINEN'S, FONDUE BLEND
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 1,059 MG | 81% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 329 MG | 14% |
Nutrition Highlights
- Excellent source of protein with 28.2g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (81% of Daily Value per 100g).
About FONDUE BLEND
Heinen's Fondue Blend is a cheese fondue mix made from non-pasteurized and cultured pasteurized milk with rennet, salt, enzymes, and arrowroot flour, providing 412 calories, 28.24g protein, and 34.12g fat per 85g serving. High in protein with minimal carbohydrates at 2.35g, it is a low-carb, high-protein cheese option well suited for fondue preparation.
Ingredients
NON PASTEURIZED MILK, BACTERIAL CULTURE, SALT, RENNET, CULTURED PASTEURIZED MILK, SALT, ENZYMES, ARROWROOT FLOUR.
Dietary Information
FONDUE BLEND is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in FONDUE BLEND include Calcium, Ca (81% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 412 calories per 100 grams, FONDUE BLEND gets 27% of its calories from protein, 2% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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