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TASSIMO, FOAMING MILK CREAMER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 781 MG | 60% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 781 MG | 34% |
Nutrition Highlights
- Rich source of Calcium, Ca (60% of Daily Value per 100g).
- Good source of Sodium, Na (34% DV).
About FOAMING MILK CREAMER
Tassimo Foaming Milk Creamer is a liquid or pod-format milk creamer made from cream, nonfat milk, sugar, water, and a whey mineral complex, with small amounts of salt, gum arabic, sodium citrate, and natural flavor. Per 100 ml it provides 312 calories, 5.2 g protein, 26 g carbohydrate, and 23.4 g fat -- reflecting the high cream content in a concentrated format designed for the Tassimo brewing system. When dispensed into a cup and foamed, it creates the steamed milk layer for lattes or cappuccinos. No artificial flavors or colors are listed. Contains dairy; not suitable for vegan or lactose-intolerant consumers. Gum arabic and sodium citrate maintain emulsion stability during storage. A single-use milk pod companion product for Tassimo hot beverage machines.
Ingredients
CREAM, NONFAT MILK, SUGAR, WATER, WHEY MINERAL COMPLEX, CONTAINS LESS THAN 2% OF SALT, GUM ARABIC, SODIUM CITRATE, NATURAL FLAVOR.
Dietary Information
Notable micronutrients in FOAMING MILK CREAMER include Calcium, Ca (60% DV) , and Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 312 calories per 100 grams, FOAMING MILK CREAMER gets 7% of its calories from protein, 33% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
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