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Campbell Soup — FLAVORED WITH BACON & PROVOLONE ITALIAN SAUCE, BACON & PROVOLONE

Prepared Pasta & Pizza Sauces Campbell Soup Company Branded
75 Calories
2.5g Protein
10.8g Carbs
2.5g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 75
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 400mg 17%
Total Carbohydrate 10.8g 4%
Dietary Fiber 1.7g 6%
Total Sugars 7.5g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0.7mg 4%
Potassium 325mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 16%
Carbs 10.8g 68%
Fat 2.5g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 0.7 MG 4%
Potassium, K 325 MG 7%
Sodium, Na 400 MG 17%

Nutrition Highlights

  • Low in calories with 75 kcal per 100g.
  • Very low in fat (2.5g per 100g).

About FLAVORED WITH BACON & PROVOLONE ITALIAN SAUCE, BACON & PROVOLONE

Prego Bacon and Provolone Italian Sauce from Campbell Soup provides 75 calories per 120ml serving with 2.5g of protein, 10.83g of carbs, and 1.7g of fiber. A tomato-based pasta sauce enriched with bacon bits and provolone cheese paste for savory depth.

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE]), SUGAR, CHEESE PASTE (GRANULAR AND PROVOLONE CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT, NATURAL FLAVOR), ONIONS, CANOLA OIL, CONTAINS LESS THAN 1% OF: GARLIC, SALT, FLAVORING, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), CITRIC ACID, SPICES, ONION EXTRACT, YEAST EXTRACT, GARLIC EXTRACT.

Dietary Information

FLAVORED WITH BACON & PROVOLONE ITALIAN SAUCE, BACON & PROVOLONE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 75 calories per 100 grams, FLAVORED WITH BACON & PROVOLONE ITALIAN SAUCE, BACON & PROVOLONE gets 13% of its calories from protein, 58% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.

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