Baker Mills, FLAPJACK & WAFFLE MIX, BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 717 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 26.4g per 100g, great for muscle building and recovery.
- High in dietary fiber (9.4g per 100g), supporting digestive health.
- Good source of Sodium, Na (31% DV).
About FLAPJACK & WAFFLE MIX, BUTTERMILK
Kodiak Cakes Buttermilk Flapjack & Waffle Mix is made from 100% whole grain wheat and oat flours with a protein blend of wheat protein isolate, whey, and milk protein concentrate. A 53g serving provides 358 calories per 100g, 26.4g protein, 56.6g carbs, 3.8g fat, and 9.4g fiber. A high-protein, whole-grain pancake and waffle mix with substantially more protein than standard mixes.
Ingredients
100% WHOLE GRAIN WHEAT FLOUR, 100% WHOLE GRAIN OAT FLOUR, PROTEIN BLEND (WHEAT PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE), NON-FAT SWEET CREAM BUTTERMILK POWDER, BROWN SUGAR, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), SEA SALT.
Dietary Information
FLAPJACK & WAFFLE MIX, BUTTERMILK is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FLAPJACK & WAFFLE MIX, BUTTERMILK include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 358 calories per 100 grams, FLAPJACK & WAFFLE MIX, BUTTERMILK gets 30% of its calories from protein, 63% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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