FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 38 MG | 2% |
Nutrition Highlights
- Very low in calories (48 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES
FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES is a low-calorie food with 48 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 8.7g of carbohydrates, and 0g of fat. This food belongs to the Other Drinks category.
Ingredients
WATER, ORGANIC DRIED CANE SYRUP, SOY PROTEIN ISOLATE, ACTIVE CULTURES OF L. ACIDOPHILUS CL1285, L. CASEI LBC80R AND L. RHAMNOSUS CLR2, NATURAL MANGO FLAVOR, NUTRITIONAL YEAST, PECTIN, CALCIUM CITRATE.
Dietary Information
FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 48 calories per 100 grams, FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES gets 24% of its calories from protein, 72% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare FERMENTED SOY PROBIOTIC DAIRY FREE CULTURES
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