Meijer, ENRICHED SPAGHETTI PRODUCT, LINGUINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About ENRICHED SPAGHETTI PRODUCT, LINGUINE
Meijer Enriched Spaghetti Product Linguine is a flat, narrow-ribbon dry pasta sold under the Meijer private-label brand from Meijer, Inc., the Midwest supercenter chain headquartered in Grand Rapids, Michigan. Listed in the Pasta by Shape and Type category, linguine (Italian for little tongues) is a long pasta cut similar to spaghetti but with a slightly flattened oval cross-section approximately 3 to 4 millimeters wide, commonly paired with seafood sauces, clam sauce (linguine alle vongole), pesto, and light cream preparations.
The primary ingredient is semolina from durum wheat, enriched with niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, and folic acid. No eggs, artificial ingredients, or preservatives are present. Linguine is classified as an enriched spaghetti product under FDA labeling conventions, as it is an elongated pasta shape. The slightly flattened cross-section provides marginally greater sauce adhesion surface compared to round spaghetti strands of equivalent width.
At 357 calories per 100 grams dry, this product provides 73.21 grams carbohydrates, 12.50 grams protein, 1.79 grams fat, and 3.6 grams fiber. Allergens: wheat only. Vegan, dairy-free, egg-free, soy-free, nut-free. Not gluten-free. Meijer offers two linguine USDA FDC entries (1908512 and 1924638), both with identical ingredient declarations and nutritional profiles — representing different package size submissions of the same product. Linguine is typically cooked in 9 to 11 minutes in salted boiling water to achieve al dente texture.
Ingredients
SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
ENRICHED SPAGHETTI PRODUCT, LINGUINE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, ENRICHED SPAGHETTI PRODUCT, LINGUINE gets 14% of its calories from protein, 82% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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